After seeing this on Pinterest I knew I had to make it. We had friends over yesterday to help us move furniture and hang up pictures, so I made a bunch of "finger foods". This one especially was a hit! It's so easy and I happen to have all of the ingredients, except for the crescent rolls.
Here's how you make it.
Ingredients:
- 8 oz cream cheese
- 1/2 packet ranch seasoning powder mix
- Diced celery, to taste
- Buffalo wing sauce, to taste
- Diced/shredded cooked chicken (about 2-3 breasts or 1-2 cans of chicken)
- 8 crescent rolls
- Ranch or blue cheese dressing for dipping (optional)
- Preheat the oven to 375.
- Unroll the crescent rolls (see picture for how I did it) on a cookie sheet/baking stone.
- Mix the chicken and buffalo sauce (to taste) and add in celery (to taste...about 1 stalk worked for me). Add the seasoning and the cream cheese and mix.
- Spread mix onto the rolls and fold over the crescent (see photo)
- Bake 15-20 minutes until golden brown.
Let it set for a few minutes before eating!
Ingredients:
Pop open the can (this used to scare me as a kid) and arrange rolls in some form like this.
Shred the chicken....the Kitchen Aid is amazing for this Ohh how I love you pretty green color :)
I cheated and used it again to mix everything all together
Spread the mixture onto the crescent rolls. I love my Pampered Chef baking stone.
Fold the mix in (it doesn't have to look pretty)
Then bake and it looks all golden like this :)
YUM!!!
Have you made anything you found on Pinterest? Comment below!
Oh, I found this, seemed perfect :)
Happy Monday!
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